We opened Hopsters in the heart of Besalú with a simple vision: great craft beer, gourmet burgers, music, and community.
We’ve been brewing since 2016, and this restaurant is the natural next step — a place to share what we make, right in the centre of town, with food that lets the ingredients speak for themselves.
As small producers ourselves, we wanted to create something real: a space for the local community built on quality, craftsmanship, and a genuine love of what we do. A home for people and projects that share those same values.
We work with local products and follow the rhythm of the seasons. No shortcuts.