Our Beers
We believe in high standard and will always serve great quality beers!
Beers brewed at Hopsters are made with the freshest ingredients. Our brewery project began producing its first beers, like most brewers, back in our home kitchen a few years back.
Now with our new machinery we make 4 classic types of beer and several seasonally changing styles depending on availability of ingredients.
Our aim is to bring people together over a passion of hand crafted beer and of course about using selected ingredients to create the freshest and tastiest beer for you.
honest. local. fresh.
Meet the Brewer
Passionate about food and cooking from childhood on, Nash left home at the age of 15 to attend cooking school at Westminster Kingsway College in London. Here he learned the techniques of combining ingredients and creating new flavours in a professional way until he graduated in 2008. He then started working in various high-class kitchens around the world, such as Atelier Crenn in California, Hooked in Melbourne and Les Bacchanales in the South of France that triggered his curiosity about different cultures and their varying approaches to the preparation of food and drink.
In 2012 he first started integrating a homebrew kit into his kitchen. Using his skills as a chef he tried to combine food and drinks to create a "whole experience". He developed a great passion for the highly technical aspects of brewing and, thrilled by the challenge of creating a perfectly balanced and complex drinking experience, decided in 2015 to give up cooking and dedicate his whole energy to brewing.
Fascinated by the world of brewing, he travelled through Europe to visit craft breweries in Austria, the Czech Republic and south Germany. He came back buzzing with ideas and inspiration and finally decided to open his own brewery in his home town of Besalú, Catalunya.
